La Crema Pinot Noir Monterey
Sourced from select vineyards in Monterey, California, La Crema’s Monterey Pinot Noir is an easy drinking and charming red wine with dark red fruit flavors and light touches of toasted oak.
Tasting Notes:
Crafted with boutique winemaking techniques and aged in oak barrels for a minimum of eight months, this medium-bodied red wine offers robust fruit flavors and subtle savory notes along with a supple mouthfeel.
Aromas of boysenberry, black plum, and rhubarb are followed by flavors of red plum, blackberry, and pomegranate. It offers up vibrant red cherry, spice, and coffee aromas that lead to rich, brambly fruit flavors.
This medium bodied Pinot Noir presents a plush texture and balanced acidity and finishes soft with a supple mouthfeel.
Food Pairing: Pair with pulled pork sandwiches, charcuterie, salmon and pork loin.
100% Pinot Noir
Original: $17.99
-65%$17.99
$6.30La Crema Pinot Noir Monterey
Sourced from select vineyards in Monterey, California, La Crema’s Monterey Pinot Noir is an easy drinking and charming red wine with dark red fruit flavors and light touches of toasted oak.
Tasting Notes:
Crafted with boutique winemaking techniques and aged in oak barrels for a minimum of eight months, this medium-bodied red wine offers robust fruit flavors and subtle savory notes along with a supple mouthfeel.
Aromas of boysenberry, black plum, and rhubarb are followed by flavors of red plum, blackberry, and pomegranate. It offers up vibrant red cherry, spice, and coffee aromas that lead to rich, brambly fruit flavors.
This medium bodied Pinot Noir presents a plush texture and balanced acidity and finishes soft with a supple mouthfeel.
Food Pairing: Pair with pulled pork sandwiches, charcuterie, salmon and pork loin.
100% Pinot Noir
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Product Information
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Description
Sourced from select vineyards in Monterey, California, La Crema’s Monterey Pinot Noir is an easy drinking and charming red wine with dark red fruit flavors and light touches of toasted oak.
Tasting Notes:
Crafted with boutique winemaking techniques and aged in oak barrels for a minimum of eight months, this medium-bodied red wine offers robust fruit flavors and subtle savory notes along with a supple mouthfeel.
Aromas of boysenberry, black plum, and rhubarb are followed by flavors of red plum, blackberry, and pomegranate. It offers up vibrant red cherry, spice, and coffee aromas that lead to rich, brambly fruit flavors.
This medium bodied Pinot Noir presents a plush texture and balanced acidity and finishes soft with a supple mouthfeel.
Food Pairing: Pair with pulled pork sandwiches, charcuterie, salmon and pork loin.
100% Pinot Noir
